Invite a friend
Chef for a Day Weekend - A Taste of Louisiana
MIT Endicott House, 80 Haven St, Dedham, MA | Get Directions »
$219.00
November 10 9am -November 11 1pm
Treat yourself to a gourmet meal, sip on a Louisiana hurricane and experience a night in a grand manor house. Best of all, you create a meal,through a combination of hands on training and demonstrations led by our
own Chef Ed Cerrato, featuring the foods of
Louisiana and the Bayou. At the end of the day you will have the skills, techniques and recipes to host your own
Mardi Gras celebration.
Pricing : $219.00 per person Double Occupancy $229.00 per person Single Occupancy
Pricing is plus 19% Administrative Fee and Applicable State and Local Taxes
Pricing Includes: Overnight Accommodations, Workshops, Refreshment Breaks, Lunch and Dinner Saturday &
Sunday Brunch
To Register: Please call 617-253-5211 or email info@mitendicotthouse.org
80 HAVEN STREET • DEDHAM, MA 02026 • WWW.MITENDICOTTHOUSE.ORG
Event Details
| Where | MIT Endicott House 80 Haven St, Dedham, MA 02026 |
| Next on | This event is over. |
| Time | 9:00 am |
| Who to bring | College Students, Moms, Dads, Singles, Seniors |
| Website | http://www.mitendicotthouse.org/packages-themed-weekends.htm |
| Phone | 617-253-5211 |
| info@mitendicotthouse.org | |
| Price | $219.00-$229.00 |
More About MIT Endicott House
Built in 1934, the MIT Endicott House is a conference center willed to MIT in 1955. Located on a 25 acre campus, the historic mansion is available to host meetings, training retreats and special events offering comprehensive lodging, dining, entertainment services. The conference center features four meeting rooms, 37 guest rooms, state-of-the-art video technology and wireless internet access. Visit the MIT Endicott House Web site for rate and facility information.
